Sesame
Sesame seeds (from Lat. Sesamum) are used in confectionery, cooking and baking industry as a flavoring. Also, sesame seeds are used in the production of oil. Sesame seeds obtain their full taste during roasting. Sesame is widely used in many oriental sweets such as halva and nuts-and-honey bars. Sesame oil finds his fans mainly in the Asian market. Sesame contains fats, carbohydrates, vitamin E, the entire group of vitamin B, calcium, phosphorus and magnesium.
 
 

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